Vegan Dark Chocolate Incaberries - Chocolate Indulgence

Vegan Dark Chocolate Inca Berries - Chocolate Indulgence:

Australian made VEGAN Dark Chocolate coated Inca berries. Vegan certified and absolutely delicious. Inca Berries thickly coated in premium quality vegan dark chocolate and made by one of Australia's best chocolate makers using the best quality vegan chocolate.

Ingredients: Dark Chocolate 70% (Sugar, Cocoa mass, cocoa butter, emulsifier (Soy, lecithin (E322)) ,Dried Inca berries 30%,Glazing agent (Proseal 150c (Alcohol (Ethanol or Isopropanol), Vegetable Protein, Water, Vegetable Oil))
Dark Chocolate Contains: Cocoa Solids 54 %.
Allergen Advice: Soy
May contains traces of Gluten ,Peanuts, Dairy and Tree nuts.
Note:Made in same facility that also process Dairy Products.

Enjoy vegan dark chocolate Inca Berries soon. Buy some today!