Unique green Matcha coated milk chocolate covered almonds.
Matcha is basically only the best parts of specially grown Japanese green tea. You can think of it as the fancier, purer version of green tea. Matcha is also often used as an ingredient in Japanese chocolates, sometimes paired with other tastes like Japanese sweet beans (azuki).
Part of the Chocolate Indulgence range of Australian-made specialist chocolates made with premium quality chocolate.
Buy some of this unique product today.
Ingredients: Milk Chocolate 70% (Sugar, Milk Solids 20%, Cocoa Butter, Cocoa Mass 24%, Emulsifiers (Soya lecithin, 476), Flavours), Almond 25% Matcha Topping 5% (Matcha Powder, White Chocolate (Cocoa butter 27%,Milk solids 30%, Sugar, Emulsifiers (soya lecithin, 476), Flavours)) Glazing agent (904).
Allergen Advice: Dairy, Soy, Tree nuts.
May contains Peanuts and Gluten.